Grilled Cheese Recipe for Picky Eaters

By Jamie and Bobby Deen

You will need:GrilledCheese

8 slices white bread
4 tablespoons (1/2 stick) unsalted butter
Four ¾-ounce wedges Laughing Cow cheese or other spreadable mild cheese
½ cup grated mild cheddar cheese (4 ounces)
¼ teaspoon garlic powder
1 large tomato, thinly sliced

Serves: 4 kids or 2 adults

Spread one side of each bread slice with the butter. Flip the slices and spread the other side with the spreadable cheese. Divide the cheddar cheese among 4 slices of the bread and sprinkle with garlic powder. Top with the tomato and cover each sandwich buttered side out with 1 of the remaining slices of bread.

Heat a large skillet over medium heat. Cook the sandwiches, turning once and pressing down with a spatula to help melt the cheese,

until golden brown, 2 to 3 minutes per side. Serve this delicious Grilled Cheese Recipe for picky eaters warm!

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One Comment

  1. Miss O Moms

    You can never go wrong with this recipe. Think I have it memorized!

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